Enjoy a moment or two
Ingredients:
3 lbs chicken wings
salt
olive oil
chili powder
2 limes
garlic powder
cilantro
black pepper
Preheat oven 400 degrees. In a large bowl toss the wings in olive oil, lime juice and seasonings. Squeeze juice from limes all over the chicken. Then zest the limes. Chop up fresh cilantro and add it in.
To make it pretty I put some lime slices over top. Bake for 35-45 minutes until done.
Ingredients:
2 lbs chicken thighs
Oregano
Black pepper
Lemon Pepper Seasoning Blend
Celery salt
Garlic powder
1 onion chopped
1 orange bell pepper chopped
Preheat oven 350 degrees.
This is a super shortcut recipe without all the prep time. Basically I had to figure something good really quick. Season liberally with the above ingredients. Then bake for 1 hr and 15 minutes. I got a shot of them baked halfway done before I had to go work lol. Sorry the kids destroyed the finished product.
Ingredients:
2 lbs chicken strips cut into cubes
1 can of large black olives halved
1 bundle of spinach
2 cups broccoli
2 jars of Newman’s Own Roasted Garlic Alfredo
2 tablespoons chopped garlic
1/4 cup whipping cream
1 Roma tomato diced
2 lbs Fettuccine noodles
Italian Seasoning Blend
1/2 cup white wine
Sea salt
Black pepper
Olive oil
*Makes a large batch
Chop up the vegetables and set them aside.
Season chicken with Italian seasoning, sea salt, black pepper and chopped garlic. On medium heat, saute chicken and olives in white wine and olive oil in a large wok.
Add broccoli once chicken is cooked through. Continue to saute.
Add alfredo sauce, spinach and whipping cream. Stir and let spinach cook down. Sprinkle more Italian seasoning, salt and pepper to taste.
Lastly cut down heat to low. Add tomatoes last. Simmer for 3 minutes.
Serve over noodles or combine in a large pot with noodles and toss.
Ingredients:
1/3 cup olive oil
2 tablespoons Stone Ground Dijon Mustard
2 tablespoons Worcestershire sauce
2 tablespoons lemon juice
1 teaspoon of sea salt
1 teaspoon black pepper
2 cloves garlic finely chopped
1 egg yok
3 tablespoons of Miracle whip
2 tablespoons finely chopped Parmesan cheese
Whisk together until well blended. Taste and adjust salt or pepper based on your preference.
Ingredients:
1 1/2 bottles of Texas Pete Hot Sauce
1 tablespoon Honey
1 tablespoon garlic powder
1 tablespoon of onion powder
1 tablespoon of ginger
1/2 tablespoon of sea salt
1/4 cup of Worcestershire sauce
1/2 stick of butter
1/2 tablespoon of black pepper
1 teaspoon of cayenne pepper
One or two peppers from the Texas Pete Pepper Sauce
Olive oil or vegetable oil
**You can add a tablespoon of paprika for color
Preheat oven 450 degrees. Combine all the spices in a small pot on medium. Stir until butter is completely melted. Then remove from heat.
Use a little olive or vegetable oil to lightly coat the chicken.
Pour sauce on the chicken and toss.
Bake for 30 mins. Toss them again in the sauce.
I drizzled a little more sauce on my wings… lol
TalBakes 